We test for seed-borne viruses, fungi, bacteria, & nematodes. Seed samples sent for \ testing must be representative of the seed lot. Therefore, click this link  for sampling procedures and follow the instructions precisely for the best testing results.

a) Virus Tests: ELISA  

tablea

b) Fungal Tests: Cultural & Microscopic

Crop Disease Test Charge Seed Submission

 

 

 

 

Lentils

Aschochyta blight

Ascochyta lentis

$95

 

 

3  lbs for Lentils

 

 

 

5 lbs for chickpea

 

 

 

5 lbs for field pea

Gray Mold

Botrytis. cinerea,

Botrytis. fabae

$95

Anthracnose

Colletotrichum truncatum

$95

Fusarium wilt

F. acuminatum,

F. avenaceum,

$95

White mold

Sclerotinia sclerotiorum

$95

Stemphylium blight

Stemphylium botryosum

$95

Alternaria blight

Alternaria alternaria

$95

 

 

 

Chickpea

Aschochyta blight

Ascochyta rabiei

$95

Gray Mold

Botrytis cinerea

$95

Anthracnose

Colletotrichum lupini

$95

Alternaria blight

Alternaria alternaria

$95

Bulk Discounts

Fusarium wilt

Fusarium .Spp

F. acuminatum,

F. avenaceum,

F. oxysporum f. sp. Pisi

F. oxysporum f. sp. ciceri

$95

 

 

2-3 Tests: 25% discount

 

 

4 ≥Tests: 50% discount

 

 

 

 

Field Pea

 

Aschochyta blight

Ascochyta pisi

$95

Mycospharella pinodes

Phoma medicaginis var. pinodella

$95

Gray mold

Botrytis. cinerea

$95

Anthracnose

Collectrichum. pisi

$95

Fusarium wilt

Fusarium oxysporum f. sp. ciceri

$95

Alternaria blight

Alternaria alternaria

$95

c) Bacteria Test: Cultural, biochemical, & biological

Crop Bacterial Blight Dome Test Charge Seed Submission

 

Field pea

Pseudomonas syringae pv. pisi

 

$200

 

5 lbs

Pseudomonas syringae pv. Syringae

$200

 d) Nematode Test: Morphological

Crop Test Charge Seed Submission

Field pea

Ditylenchus dipsaci

(stem nematode)

$100

3 Pounds

 e) Multi-pathogen Test Discounts 

Crop Test % Discount Seed Submission

 

Chickpea

 

Field Pea

 

Lentil

 

 

2-3 viruses only

4-6 viruses only

7-9 viruses only

2-3 fungi only

 

4 & more fungi only

 

2 bacteria

5%

10%

15%

Viral + fungal tests

3 lbs for lentils

6 lbs for chickpea

6 lbs for field pea

 

Virus + fungal + bacteria tests

4 lbs for lentils

8 lbs for chickpea

8 lbs for field pea

 

Virus + fungal + bacteria + nematode tests

5 lbs for lentils

10 lbs for chickpea

10 lbs for field pea

 

25%

 

50%

10%