Kevin McPhee, Professor - Ph.D. University of Idaho, 1995
Office: 305 Plant BioScience Building
Lab: 233 Plant BioScience Building
Office Phone: 406-994-5156
Email Dr. McPhee
Development of high-yielding pulse crop (pea, lentil, and chickpea) varieties using conventional breeding approaches. New varieties are targeted with good agronomic characteristics, resistance to disease, and to be adapted to environmental stresses present in Montana and regionally. Traits required in domestic and international markets are also evaluated and selected.
AREA OF RESPONSIBILITY
Pulse crop cultivar development, applied agronomic research; teaching BIOB 377 (Practical Genetics).
EDUCATION AND PROFESSIONAL PREPARATION
- B.S. 1991 University of Wyoming. Agronomy
- Ph.D. 1995 University of Idaho. Agronomy
- MAES Variety Release and Recommendation Committee
- Science Advisory Board – Saskatchewan Pulse Growers Association
- Pisum Crop Germplasm Committee
- Cool Season Legume Germplasm Committee
- BIOB 377: Practical Genetics (alternate spring semesters)
- M.S. 3
- Ph.D. 1
Attanayake, R.N., F. Dugan, W. Chen, D.A. Glawe and K.E. McPhee. 2010. Potential alternative hosts for the pea powdery mildew pathogen Erysiphe pisi. Pisum Genetics, 42:18-21.
Vandemark, G.V., K.E. McPhee and F.J. Muehlbauer. 2011. Registration of ‘Essex’ lentil. Journal of Plant Registrations, 5:19-21.
Hamon, C., A. Baranger, C.J. Coyne, R.J. McGee, Isabelle Le Goff, V. L’Anthoe¨ne, Robert Esnault, Jean-Philippe Rivie`re, Anthony Klein, Pierre Mangin, K.E. McPhee, Martine Roux-Duparque, Lyndon Porter, Henri Miteul, Ange´lique Lesne´, Ge´rard Morin, Caroline Onfroy, Anne Moussart, Bernard Tivoli, Re´gine Delourme, Marie-Laure Pilet-Nayel. 2011. New consistent QTL in pea associated with partial resistance to Aphanomyces euteiches in multiple French and American environments. Theoretical and Applied Genetics, 123:261-281.
Mikić, A., V. Mihailović, B. Ćupina, V. Kosev, T. Warkentin, K. McPhee, M. Ambrose, J. Hofer, N. Ellis. 2011. Genetic background and agronomic value of leaf types in pea (Pisum sativum). Field and Vegetable Crops Research, 48:275-284.
McPhee, K.E., D.A. Inglis, B. Gundersen and C.J. Coyne. 2011. Mapping QTL for Fusarium wilt race 2 partial resistance in pea (Pisum sativum L.). Plant Breeding, 131:300-306.
Ghafoor, A. and K. McPhee. 2012. Marker assisted selection for developing powdery mildew resistant pea cultivars. Euphytica, 186:593-607.
McGee, R., C.J. Coyne, M.-L. Pilet-Nayel, A. Moussart, B. Tivoli, A. Baranger, C. Hamon, G. Vandemark and K. McPhee. 2012. Registration of pea germplasm lines partially resistant to Aphanomyces root rot for breeding fresh or freezer pea or dry pea types. Journal of Plant Registrations, 6:203-207.
Smykal, P., G. Aubert, J. Burstin, C.J. Coyne, T.H.N. Ellis, A.J. Flavell, R. Ford, M. Hybl, J. Macas, P. Neumann, K.E. McPhee, R.J. Redden, D. Rubiales, J.L. Weller and T.D. Warkentin. 2012. Pea (Pisum sativum L.) in the Genomic Era. Agronomy, 2:74-115.
Kwon S.-J., A.F. Brown, J. Hu, R.J. McGee, C.A. Watt, T. Kisha, G.M. Timmerman-Vaughan, M. Grusak, K.E. McPhee and C.J. Coyne. 2012. Population genetic sub-structure within the USDA ARS Pisum core collection and its potential as a platform for association mapping. Genes & Genomics, 34(3):305-320.
Amarakoon, D., D. Thavarajah, K. McPhee and P. Thavarajah. 2012. Iron-, zinc-, and magnesium-rich field peas (Pisum sativum L.) with naturally low phytic acid: a potential food-based solution to global micronutrient malnutrition. Journal of Food Composition and Analysis, 27(1):8-13.
McGee, R.J. and K.E. McPhee. 2012. Release of autumn-sown pea germplasm PS02101269 with food-quality seed characteristics. Journal of Plant Registrations, 6:354-357.
Zhuang, X., K.E. McPhee, T.E. Coram, T.L. Peever and M.I. Chilvers. 2012. Rapid transcriptome characterization and parsing of sequences in a non-model host-pathogen interaction; pea-Sclerotinia sclerotiorum. BMC Genomics, 13:668. doi:10.1186/1471-2164-13-668.
Zhuang, X., K.E. McPhee, T.E. Coram, T.L. Peever, M.I. Chilvers. 2013. Development and characterization of 37 novel EST-SSR markers in pea, Pisum sativum (Fabaceae). American Journal of Botany, Applications in Plant Sciences, 1(1):1200249.
Hamon, C., C.J. Coyne, R.J. McGee, A. Lesné, R. Esnault, P. Mangin, M. Hervé, I. Le Goff, G. Deniot, M. Roux-Duparque, G. Morin, K.E. McPhee, R. Delourme, A. Baranger and M.-L. Pilet-Nayel. 2013. QTL meta-analysis provides a comprehensive view of loci controlling partial resistance to Aphanomyces euteiches in four sources of resistance in pea. BMC Plant Biology, 13:45.
McGee, R.J., H. Nelson and K.E. McPhee. 2013. Registration of ‘Lynx’ winter pea. Journal of Plant Registrations, 7:1-4.
Kahraman, A., M. Onder and K.E. McPhee. 2013. Determination of relationships between yield and yield components using correlation and path analysis methods for chickpea (Cicer arietinum L.). The Journal of EGE University Faculty of Agriculture, Special Issue Volume 1:85-88.
Jain, S., N.F. Weeden, L.D. Porter, S.D. Eigenbrode and K.E. McPhee. 2013. Finding linked markers to En for efficient selection of pea enation mosaic virus resistance in pea. Crop Science, 53:2392-2399.
Kwon, S.-J., P. Smykal, J. Hu, M. Wang, S.-J. Kim, R.J. McGee, K. McPhee and C.J. Coyne. 2013. User friendly markers linked to Fusarium wilt race 1 resistance Fw gene for marker-assisted selection in pea. Plant Breeding, 132:642-648.
Jain, S. A. Kumar, S. Mamidi and K. McPhee. 2014. Genetic diversity and population structure among pea (Pisum sativum L.) cultivars as revealed by simple sequence repeats and novel genic markers. Molecular Biotechnology, 56:925-938. DOI 10.1007/s12033-014-9772-y.
Jain, S., L.D. Porter, A. Kumar, R.R. Mir, S.D. Eigenbrodeand K.E. McPhee. 2014. Molecular and phenotypic characterization of variation related to Pea Enation Mosaic Virus resistance in lentil (Lens culinaris Medik.). Canadian Journal of Plant Science, 94:1333-1344.
Amarakoon, D., D. Thavarajah, D.S. Gupta, K. McPhee, T. DeSutter, and P. Thavarajah. 2015. Genetic and environmental variation of seed iron and food matrix factors of North Dakota grown field peas (Pisum sativum L.). Journal of Food Composition and Analysis, 37:67-74.
Vandemark, G., S.O. Guy, W. Chen, K. McPhee, J. Pfaff, M. Lauver and F.J. Muehlbauer. 2015. Registration of ‘Nash’ chickpea. Journal of Plant Registrations, 9:275-278.
Jain, S., N.F. Weeden, A. Kumar, K. Chittem and K. McPhee. 2015. Functional codominant marker for selecting the Fw gene conferring resistance to fusarium wilt race 1 in pea. Crop Science, 55(6):2639-2646.
Strydhorst, S., M.A. Olson, T. Vansanthan, K.E. McPhee, R.H. McKenzie, B. Henriquez, J. Tieulie, A. Middleton, R. Dunn, P. Pfiffner, K. Coles, M. Bandara, A. Kruger, R. Bowness, D.-J. Bing and D. Beauchesne. 2015. Adaptability and quality of winter pea and lentil in Alberta. Agronomy Journal, 107:2431-2448.
Yesuf A.M., C. Chen, K. McPhee, P. Miller, K. McVay, J. Eckhoff, P. Lamb, J. Miller, Q. Khan, B. Bohannon, M. Knox and J. Holmes. 2016. Yield performance and stability of dry pea and lentil genotypes in semi-arid cereal dominated cropping systems. Field Crops Research. 188: 31-40. doi:10.1016/j.fcr.2016.01.001
- Spring pea, lentil and chickpea cultivar development
- Evaluation of winter hardy pea germplasm for adaptation to Montana conditions
- Incorporate PSbMV resistance into adapted pea germplasm using marker assisted selection
- Practical Genetics (BIOB 377), alternate years
- Graduate student advising: Holdt, Mahini, Scegura, Schaefer
- Graduate student committees: Schmitzger
- Campus instruction at producer gatherings and research center field days
- On-farm and phone consultation with producers regarding production questions